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About this dish
Kuay Jab came to Thailand with Teochew Chinese immigrants: rolled rice-noodle sheets in a hot, peppery broth with pork offal, crispy pork belly and a boiled egg. Yaowarat is famous for its late-night bowls. In Isan, Kuay Jab Yuan is a different dish, with chewy Vietnamese-style noodles brought by Vietnamese communities along the Mekong.
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