Illustrative photoVoted #1Leng Yentafo
Klang Mueang Road, Nai Mueang
11 votes · starting order based on online reviews
Yen Ta Fo gets its pink colour from fermented red bean curd. The name is said to come from yong tau foo, the Hakka stuffed tofu, and it comes with fish balls, fried wonton and morning glory.
Illustrative photoVoted #1Klang Mueang Road, Nai Mueang
Can't find your favourite? Suggest a place
Share photos, ask for tips or tell your story. Posts here are not votes.
Log in to join the conversationNobody has talked about this dish yet. Be the first.