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465 votes · starting order based on online reviews

About this dish

Khao Kha Moo comes from the Teochew Chinese cooking that immigrants brought to Thailand. "Palo" refers to the Chinese way of braising in soy sauce and five-spice, and the dish became one of Thailand's best-loved rice plates.

Khao Kha Moo, Charoen Saeng SilomVoted #1

Charoen Saeng Silom

Charoen Krung Soi 49, Bang Rak

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  1. Kha Moo Trok SungBangkok · ฿60 per plate
  2. Bang Wa Kha MooBangkok
  3. Hongte Pork Leg (Hia Song)Bangkok
  4. Khao Kha Moo Por. 4Bangkok · ฿50 per plate
  5. Kow Jua HuatBangkok · ฿60 per plate
  6. Kamoo KratathongBangkok · ฿80 per plate
  7. Kamoo BonkaiBangkok
  8. Le Kha Moo Seasoned Pork KnuckleBangkok · ฿50 per plate
  9. Kha Moo ChatuchakBangkok
  10. Chan CharoenBangkok
  11. Khao Kha Moo Nai OoBangkok
  12. Kha Moo PrachachuenBangkok
  13. Kha Moo LertrosBangkok
  14. Somjai Kha Moo Khao Man GaiBangkok
  15. Kha Moo TewadaBangkok
  16. Kha Moo Tao ThanBangkok
  17. Khao Kha Moo Yai Morn Sukhumvit 101Bangkok
  18. Khao Kha Moo Mae Manee Saphan MaiBangkok
  19. Khao Kha Moo Chang Phueak (Cowboy Hat Lady)Chiang Mai
  20. Kha Moo Boran KathuPhuket
  21. Khao Kha Moo Chan TechnicNonthaburi★ 4.58
  22. Hia Wat Kha MooNonthaburi
  23. Khao Kha Moo Bang Wa Nai TongNakhon Pathom
  24. Akuang Kha Moo Nakhon PathomNakhon Pathom
  25. Kha Moo Khun Ming Rai KluaiChonburi
  26. Pa Khae Khao Kha MooChonburi
  27. Kha Moo Trok Sung Hua HinHua Hin
  28. Khao Kha Moo Thung NgoenHua Hin

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